BURRATA CHEESE BOARD - $9
Fresh burrata, drizzled with olive oil, topped with flakey salt, cracked pepper, and smoked paprika. Accompanied by Greek olive mix, crackers, and fresh fruit.

CHEESE & CHARCUTERIE - $18
Fromage Blanc from Cypress Grove Creamery, drizzled with honey. Slices of three other delectable cheeses. Served with Olympia Provisions salami, crackers, Valencia almonds, and Greek olive mix.

SARDINE BOARD - $9
Matiz sardines, served with crackers, fresh lemon wedge, hot sauce, and Greek olive mix.

ALMONDS - $8
Delectable Valencia almonds, tossed in oil, herbs, and salt.

OLIVES - $4
Greek olive mix - savory, rich, and tasty.